Wrightsville Beach Brewery
Pineapple Kölsch Krush: 4.8% 20 IBU This brew is fruit-forward, and quite crushable. Perfect for kicking back in the WBB beer garden!
New Anthem Beer Project
Don’t @ Me: 4.5% A special kind of riff on a kölsch. NABP took a standard recipe added a little German Brumalt and boiled a very weak wort for 3 hours to add some extra color and flavor.
Waterline Brewing Company
IDK IPA: 6.4% Head Brewer Dani says, “Too many ingredients to name it after a clever pun, this beer has a little bit of everything but delivers an easy-drinking IPA with layered flavors and aromas, and strong impressions of tangerine. Because sometimes, you just don’t know what you want until you have it.”
Front Street Brewery
Belgian IPA: 7.2% An absurdly good hybrid of American IPA and Belgian ale, this end-of-summer beer marries together the tangerine citrus and tropical fruit notes of four different Pacific Northwest hops with the tart plum and bubblegum spice of the FSB house Belgian yeast strain, all delivered with a soft and fluffy texture. A joy to drink.
Skytown Beer Company
Count Chocolate Ale: 6% This chocolate milkshake porter is brewed with real cocoa nibs. It’s got notes of milk chocolate, tootsie rolls, and cocoa puff cereal milk; and it’s just in time for Halloween!!
Broomtail Craft Brewery
Pretty in Pink: 5% This strawberry-hibiscus sour was brewed to benefit local non-profit Pretty in Pink, which helps breast cancer patients and survivors.
